Turning back the clock to 2 months ago, American Express had mailed us a coupon worth $40 dining credit @ Fleming’s. Last weekend, we finally went before the voucher expired. This was the first “fine dining” in 2014, and I don’t even recall when was the last time. Yea, it’s been that long.
Bread for starters – awesome! We were hungry.
Appetizer for Aiden – he loved the ranch sauce the most.
He dipped the celery and apple in the sauce.
Because of the ranch dressing, Aiden was willing to eat celery
I had to take away the ranch dressing or else he would probably drink it all up.
I never knew ranch dressing could taste that good.
He even dipped bread into the ranch dressing.
His meal came with OJ.
And he shared his orange juice with Daddie.
Spaghetti and meatballs, which he said was spicy. (Daddie think it’s the black pepper in the sauce make it spicy.)
He actually enjoyed the meatball way more than the pasta.
I went for the petite meal – lamb
Galen went for the aged prime ribeye
With a side order of creamed corn.
I think we’ve been spoiled with CUT. The steak here we just find mediocre.
(Daddie think its overprice, for roughly the same price, the aged rib eye at Capital Grille taste so much better.)